Water activity (aw) measurement
| Expertise | Physico-chemical |
|---|---|
| Method | Dew point |
Description
Water activity (aw) measurement measures the availability of free water in a product, a key indicator for microbiological stability and preservation.
Analysis by electronic hygrometer with capacitive sensor or cooled mirror.
Matrices: powders, foods, plant extracts, cosmetics, dry products.
At YesWeLab , we collaborate with a carefully selected network of laboratories, most of which are certified and/or accredited (ISO 17025, COFRAC, etc.). These laboratories are chosen based on your specific needs, the matrices to be analyzed, and the required analytical techniques or methods.
If you have any particular requirements, please do not hesitate to specify them in your request: our scientific team will do everything possible to respond accurately and promptly.
Since 2020, numerous manufacturers, distributors, and engineering firms have entrusted us with the management of their analyses, sending us their samples through our digital platform.
To learn more or submit a specific request, contact our team today.
Other analyses we perform
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