Mangiferin dosage
| Expertise | Physico-chemical, Nutritional |
|---|---|
| CAS NO | 4773-96-0 |
Description
Mangiferin is a glucosylated polyphenol (xanthone) found in mango trees and other plant species. It is recognized for its antioxidant, immunostimulating, and antidiabetic properties .
The dosage of mangiferin is essential in standardized extracts intended for nutraceutical or cosmetic use.
The analysis is generally performed by HPLC-DAD or LC-MS, depending on the required level of sensitivity. This analysis is suitable for dry extracts, capsules, leaf powders, or fortified mango-based beverages.
At YesWeLab , we collaborate with a carefully selected network of laboratories, most of which are certified and/or accredited (ISO 17025, COFRAC, etc.). These laboratories are chosen based on your specific needs, the matrices to be analyzed, and the required analytical techniques or methods.
If you have any particular requirements, please do not hesitate to specify them in your request: our scientific team will do everything possible to respond accurately and promptly.
Since 2020, numerous manufacturers, distributors, and engineering firms have entrusted us with the management of their analyses, sending us their samples through our digital platform.
To learn more or submit a specific request, contact our team today.
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