Mangiferin dosage
| Expertise | Physicochemical, Nutritional |
|---|---|
| CAS No. | 4773-96-0 |
Description
Mangiferin is a glucosylated polyphenol (xanthone) found in mango trees and other plant species. It is recognized for its antioxidant, immunostimulating, and antidiabetic properties .
The dosage of mangiferin is essential in standardized extracts intended for nutraceutical or cosmetic use.
The analysis is generally performed by HPLC-DAD or LC-MS, depending on the required level of sensitivity. This analysis is suitable for dry extracts, capsules, leaf powders, or fortified mango-based beverages.
At YesWeLab , we collaborate with a rigorously selected network of laboratories, most of which are certified and/or accredited (ISO 17025, COFRAC, etc.). These laboratories are chosen based on your specific needs, the matrices to be analyzed, and the analytical techniques or methods required.
If you have any specific requirements, please do not hesitate to specify them when submitting your request: our scientific team makes every effort to respond accurately and responsively.
Since 2020, many manufacturers, distributors, and design offices have trusted us to manage their analyses, entrusting us with their samples via our digital platform.
To find out more or submit a specific need, contact our team now.
Other analyses we perform
Similar products
-
Turbidity analysis
Turbidimetry
-
Syneresis analysis
Viscosimetry
-
Flowability analysis
Viscosimetry
