Dosage of mogroside V (saponin) from grosvenori
Expertise | Physicochemical, Nutritional |
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Description
Mogroside V is a sweet saponin extracted from the fruit of Siraitia grosvenorii (monk fruit). Used as a natural sweetener, it is measured by HPLC-DAD or LC-MS in powders, extracts, or formulations. This analysis allows for the standardization of products and validation of their sweetening efficacy.
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If you have any specific requirements, please do not hesitate to specify them when submitting your request: our scientific team makes every effort to respond accurately and responsively.
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