Yeast and mold analysis

This test quantifies the total yeast and mold content in a product to ensure its microbiological stability. Analysis is performed by inoculation onto specific media with incubation. Results are given in CFU/g or CFU/mL. Suitable matrices include plant extracts, powders, supplements, and foods.

At YesWeLab, we collaborate with a carefully selected network of laboratories, most of which are certified and/or accredited (ISO 17025, COFRAC, etc.). These laboratories are chosen based on your specific needs, the matrices to be analyzed, and the required analytical techniques or methods.
If you have any particular requirements, please do not hesitate to specify them in your request: our scientific team will do everything possible to respond accurately and promptly.
Since 2020, numerous manufacturers, distributors, and engineering firms have entrusted us with the management of their analyses, sending us their samples through our digital platform.
To learn more or submit a specific request, contact our team today.