Squalene dosage
| Expertise | Physicochemical, Nutritional |
|---|
Description
The dosage of squalene makes it possible to quantify this natural lipophilic triterpene present in many vegetable oils (notably olive oil and amaranth oil ) as well as in the liver of certain fish .
Used as an antioxidant , moisturizing agent and precursor of cholesterol biosynthesis , squalene is a marker of nutritional and cosmetic quality . Its dosage is essential for the standardization of raw materials , the control of the purity of oils , and the characterization of active ingredients in nutraceutical and cosmetic products.
Analytical methods
Squalene analysis is based on two main chromatographic approaches:
- GC-FID (gas chromatography with flame ionization detection) : reference method for the quantification of squalene in oils and fatty extracts, offering excellent precision.
- HPLC-DAD (high performance liquid chromatography) : used for complex formulations (cosmetics, supplements) or matrices containing other lipid compounds.
Analyses can be performed according to AOCS, ISO 12228-2 standards or internal protocols validated according to ISO 17025 , guaranteeing reliable and reproducible results.
Industrial applications
Squalene dosage is widely used in several sectors:
- Nutraceutical : standardization of vegetable oils rich in squalene (olive, amaranth, rice bran).
- Cosmetics : control of purity and moisturizing effectiveness of products containing squalene or squalane.
- Food industry : traceability and verification of the quality of edible oils.
- Pharmaceutical : control of lipid formulations or vaccine adjuvants.
Analyzed matrices
- Vegetable oils (olive, amaranth, rice, wheat germ)
- Natural lipid extracts
- Oily food supplements
- Cosmetic products (creams, serums, care oils)
- Functional ingredients for nutrition or dermocosmetics
Further analyses recommended
For a complete assessment of lipid and antioxidant profiles, YesWeLab recommends:
- Stigmastadiene dosage : indicator of oil refining,
- Cholesterol and phytosterol : characterization of the sterol profile,
- Oxidation stability of fats and oils : measurement of resistance to oxidation,
- Peroxide value : evaluation of primary rancidity.
YesWeLab expertise
YesWeLab relies on a network of ISO 17025 and COFRAC accredited partner laboratories , specialized in the analysis of lipids, plant extracts and functional ingredients .
Our digital platform centralizes your analytical needs and facilitates complete test management : from ordering to receiving results.
Need to control the squalene content of your oils or formulations?
Contact our scientific team today for personalized support.
Other analyses we perform
Similar products
-
Consistency analysis
Penetrometry, Texturometry
-
Heat capacity analysis
Differential scanning calorimetry (DSC)
-
Heat capacity analysis
Differential scanning calorimetry (DSC)
