Mangiferin dosage

Mangiferin is a glucosylated polyphenol (xanthone) found in mango and other plant species. It is known for its antioxidant, immunostimulant, and antidiabetic properties .

The dosage of mangiferin is essential in standardized extracts for nutraceutical or cosmetic purposes.

The analysis is generally carried out by HPLC-DAD or LC-MS, depending on the desired level of sensitivity. This analysis is intended for dry extracts, capsules, leaf powders or fortified mango-based drinks.

At YesWeLab , we collaborate with a rigorously selected network of laboratories, most of which are certified and/or accredited (ISO 17025, COFRAC, etc.). These laboratories are chosen based on your specific needs, the matrices to be analyzed, and the analytical techniques or methods required.
If you have any specific requirements, please do not hesitate to specify them when submitting your request: our scientific team makes every effort to respond accurately and responsively.
Since 2020, many manufacturers, distributors, and design offices have trusted us to manage their analyses, entrusting us with their samples via our digital platform.
To find out more or submit a specific need, contact our team now.