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Assay of anisatin (sesquiterpene lactone)

Assay of anisatin (sesquiterpene lactone)

Technique(s)
Categories: ,
Business sector
Expertise

Physico-chemical, Nutritional

CAS NO

522-76-3

Description

Anisatin is a neurotoxic compound extracted from Japanese star anise (Illicium anisatum), a toxic plant often confused with Chinese star anise (Illicium verum).
Analytical testing for anisatin (a sesquiterpene lactone) is essential to ensure food safety and avoid botanical confusion.
Matrices analyzed: plant extracts, spice powders, herbal teas, and suspect essential oils.
Analytical techniques: LC-MS/MS, HPLC with UV or DAD detection.

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